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CHOCOROOMS was one of the pioneers during Japan's "Fancy Chocolate Snack" era in the 1970s, introducing the perfect balance of textures and tastes between an indulgent, smooth chocolate and a crisp, crunchy cracker. It is known as "Kinoko No Yama" or "Mountain of Mushrooms" where it originates, and was renamed as Chocorooms - a combination of chocolate and mushrooms - when it launched in the US.

Although we receive this question quite often, CHOCOROOMS does not contain any mushrooms - just the adorable shape!